Shrimp and Snow Pea Bites with Peanut Sauce
what you need
make it
MICROWAVE snow peas in microwaveable bowl on HIGH 2 min. or just until crisp-tender. Immediately rinse under cold water. Drain.
MEANWHILE, beat peanut butter, water, soy sauce and oil with wire whisk until well blended.
WRAP 1 snow pea around each shrimp; secure with wooden toothpick. Serve as dippers with the peanut sauce.
kraft kitchens tips
Original Recipe from: http://www.kraftcanada.com/en/recipes/shrimp-snow-pea-bites-109824.aspx?pf=true
5 out of 5 for the shrimp, 4 out of 5 for the dip (next time we will try the added garlic and ginger root)
Would we make again? Yes.
nutritional information serving size = 2 wrapped shrimp (21 g) and 1 Tbsp. sauce (15 mL)
10:32 PM | Labels: Appetizer, Dip, Shrimp | 0 Comments
Angel Hair Puttanesca with Chicken
What You Need
Make It
COOK pasta as directed on package.
MEANWHILE, heat dressing in large nonstick skillet on medium-high heat. Add chicken, garlic and red pepper; cook 3 min., stirring frequently. Stir in spaghetti sauce, olives and capers; cook on medium heat 10 min. or until chicken is done, stirring occasionally.
DRAIN pasta; transfer to serving plates. Top with sauce mixture and Parmesan.
4 out of 5 (G. rates it a 3 due to the sauce)
10:17 PM | Labels: Chicken, Pasta | 0 Comments